– Since 1998 –
The Springerle
House
DEAREST CUTOMERS, AS SOME OF YOU KNOW, WE HAVE BEEN ON THE CUSP OF MOVING FROM THE HOUSE WE’VE LIVED IN FOR 27 YEARS; THE TIMEFRAME HAS QUICKLY MOVED FORWARD, AND WE ARE NOW MOVING AT THE HEIGHT OF THE COOKIE SEASON. FOR THIS REASON, WE SADLY ARE UNABLE TO SHIP COOKIES FOR THIS HOLIDAY SEASON. IT DEEPLY SADDENS US TO DISAPPOINT YOU, AND WE WILL BE BACK FOR VALENTINE’S DAY!
HANDPAINTED ORNAMENTS ARE STILL AVAILABLE TO SHIP, BUT COOKIES OF ALL KINDS WILL NOT BE AVAILABLE TO SHIP THIS SEASON.
OUR COOKIE COTTAGE IN CONESTOGA (LANCASTER COUNTY, PA) WILL HAVE EXTENDED HOURS AND LOTS OF COOKIES THIS YEAR; SO IF YOU OR SOMEONE YOU KNOW IS NEAR THE AREA, WE ENCOURAGE YOU TO STOP BY AND VISIT US THERE! COOKIES AT THE COTTAGE WILL BE AVAILABLE ON FIRST-COME, FIRST-SERVED BASIS. WE CANNOT TAKE ORDERS THIS YEAR. DATES AND HOURS WILL BE POSTED ON FB AND INSTAGRAM. WE APOLOGISE WHOLEHEARTEDLY FOR THIS NEWS, AND DO WISH YOU ALL A VERY WONDERFUL HOLIDAY SEASON. YOU ARE SO APPRECIATED.
Come and enjoy a taste of the past!
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bridal showers
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wedding favors
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baby showers
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birthdays
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garden parties
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hostess gifts
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holidays
PICTURE
COOKIES
FOR ALL OCCASIONS!
Springerle molds first came to Lancaster County, PA, circa 1710, among the most treasured possessions of the first German immigrants. Our family has been making springerle cookies for over 170 years: they take two days to make and are truly a labor of love. We offer springerle in the traditional anise flavor, as well as over 20 other flavors seasonally and by request. We hope you enjoy them as much as we enjoy making them!
Shop online or call 717-419-8191
Our 170+ Year Family Tradition
QUESTIONS?
Please use our online contact form to ask any questions you may have. Click the button below to go to the form.
Beautiful designs for any special occasion!
MADE with LOVE & ONLY the BEst INGREDIENTS
We use a traditional European recipe and offer over 20 flavors, including anise, lemon, orange-vanilla, lavender-lemon, raspberry, rose-cardamom, and coconut-lime. Our springerle cookies start out soft and gradually harden to the traditional hard texture that is so perfect for dunking!
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